A light, nutritious breakfast with Greek yogurt, juicy berries, crunchy cereal and a flavorful pican.


A light, nutritious breakfast with Greek yogurt, juicy berries, crunchy cereal and a flavorful pican.

Farm cottage cheese, sour cream, fresh berries, chia, flax and pumpkin seeds

Soft chia pudding, homemade granola, fresh raspberries and blueberries

Whole grain bread, avocado guacamole, lightly salted salmon, pickled daikon, radish, cucumber, greens, and yuzu ponzu

Whole grain bread, avocado guacamole, lightly salted salmon, pickled daikon, radish, cucumber, greens, and yuzu ponzu

Whole grain bread, fragrant butter, feta cheese, tender spinach and marbled cooked sausage

Wholegrain bread, butter, beef mortadella, stracciatella, fresh cucumber, parsley, and fluffy feta espuma

Whole grain bread, braised beef cheeks, cheddar, hollandaise, fresh lettuce, tomatoes and aromatic herbs

Amaranth toast with a creamy béchamel sauce, turkey pastrami, fresh herbs and vegetables, topped with dill sauce

Amaranth toast with ricotta, homemade salted salmon, fresh herbs and vegetables, pickled daikon and dill sauce

Amaranth bread, zucchini sauce, dill sauce, mixed greens dressed with San Antonio sauce, shrimp marinated in ponzu-yuzu sauce, bisque sauce, radish, cucumber, rice balls

Tender green buckwheat in milk and vegetable broth, Parmesan, butter and airy feta espuma

Soft milk rice porridge with natural vanilla, fresh raspberries and blueberries

Oatmeal porridge with milk, apple, and delicate dried apricot espuma

Two eggs, fragrant butter and a warm brioche bun

Eggs, Camembert, truffle paste, spinach, fresh cucumber, truffle oil, brioche and airy feta espuma

A delicate omelette with spinach and green herbs, stracciatella, citrus notes, dill oil, puffed rice and microgreens

A light omelet with roasted ramiro peppers, fresh herbs and a fragrant dill sauce

Eggs, tzatziki, shrimp, green vegetable guacamole, flavorful brioche and fresh herbs

Roasted ramiro peppers, tomatoes, celery, aromatic spices, eggs, Parmesan cheese and fresh herbs

Stewed vegetables and tomatoes, eggs, parmesan, cumin and tender lamb neck

Fresh cucumbers and tomatoes, artichoke, feta and feta cheese, Taggiasca olives, egg, crispy salad mix, citrus fruits and warm brioche with fragrant butter

Crispy hash browns, beef mortadella, poached egg, truffle oil and creamy hollandaise

Warm brioche, lightly salted salmon, spinach, poached egg, delicate hollandaise and dill butter

Potato bun, juicy chicken sausage, melted cheese, signature sauce, ketchup, gherkins and crispy onions

Potato bun, beef sausage, melted cheese, signature sauce, ketchup, gherkins and crispy onions

Potato bun, braised beef cheeks, soft bun, signature sauce, ketchup, gherkins and crispy onions

Thin wheat flatbread topped with egg, mozzarella, and cheddar. Served with chilled, sparkling ayran with herbs.

Simit with creamy ricotta and salmon, topped with fresh dill, dill sauce and ponzu sauce.

Traditional Turkish simit, delicate kaymak and aromatic honey

Tender homemade pancakes with almond flavor, butter and sour cream

Tender cheesecakes made from farm-raised cottage cheese with vanilla and sour cream

A delicate, sweet cheesecake with farmer's cottage cheese and lingonberry sauce

Crispy on the outside, airy and creamy on the inside

Classic croissant with soft almond cream and crunchy almonds

Puff pastry and rich Belgian chocolate

Crispy puff pastry and tender stewed apple filling, 1 pc.

Crispy puff pastry, lemon filling, 1 pc.

Puff pastry and aromatic filling of juicy cherries.

Thin pancakes, butter cream, caramel sauce and walnuts

Thin pancakes, butter cream, cherry coulis
Pan-fried tiger prawns served with zucchini guacamole and herb sauce.

Roasted ramiro peppers with artichokes, gorgonzola and raijon powder.

Baked eggplant caviar with garlic, thyme, anchovy and tarragon.

Greek yogurt with cucumber, radish, katyk, garlic and herbs.

Сочные томаты, страчателла, анчоус, зелёный соус, трюфельное масло, микрозелень.

Авокадо, томаты конкассе, понзу юдзу, фирменный соус, кинза, хрустящий лаваш.

Свежий лосось, зелёное гуакамоле, понзу юдзу, мята, дайкон, редис, кунжут кимчи.

Uzbek tomatoes with Borodinsky chips, pickled onions and dill sauce.

Pink tomatoes, crisp cucumbers, ramiro peppers, pickled red onions and Tagliatelle olives in a vinaigrette.

Zucchini, cucumber, celery, broccoli and salad mix in kiwi sauce.

Salmon fillet, new fried potatoes, feta cheese, mixed salad in San Antonio sauce.

Tender turkey is marinated in a spicy sauce for over two weeks, then baked in the oven for 24 hours and served with a mix of fresh herbs, new country potatoes and corn.

Розовые томаты, огурцы, сметана, маринованный лук, зелёный горошек, укропное масло, свежая зелень

Микс салата, апельсин, грейпфрут, огурец, кабачок, сельдерей, зелёный горошек, цитрусовая заправка.
Романо, нежная курица, пармезан, соус «Цезарь», хрустящие крутоны

Романо, креветки, пармезан, соус «Цезарь», хрустящие крутоны.

Телятина, молодой картофель, морковь, зеленый горошек, огурец в легком соусе провонсаль

Томленная телятина, обжаренный картофель, маринованный дайкон, огурец, томаты кимчи и микс зелени.
Tender stewed oxtails are served with potato pancakes, poached eggs, potato-truffle sauce, mixed salad and herbs.

Baked eggplant with garlic and thyme, concasse tomatoes, fluffy feta and romesco sauce.



Cabbage baked with truffle, garlic and thyme, with vegetable sauce

Turkey steak with pink tomatoes, fresh herbs and remoulade sauce

Beef neck patty with Greek yogurt, pink tomatoes, cheddar and Dorblu cheeses, on a light potato bun

Marinated and simmered for 19 hours, picanha is fried in aromatic butter with fresh garlic and thyme, served with demi-glace sauce and fresh herbs.

Marinated cheeks are simmered for 3.5 hours and served with pita bread, mashed potatoes, baked herbs with garlic, red onion and a fresh vegetable salad.

Tender lamb neck is simmered with herbs for over 19 hours, then pan-fried in aromatic butter with garlic and thyme, and served with a simmered sauce.

Fried pike perch in zucchini sauce served with green vegetable puree and peas

Pan-fried salmon with vegetable puree, feta sauce and mixed salad

Говяжьи колбаски, томаты кимчи, перечный соус.

Томлёная говядина, сливочный соус, корнишоны, свежая зелень, редис.

Запечённый сладкий лук, нежная говядина, насыщенный мясной соус, свежая зелень.

Томлёная говядина, сливочная эмульсия, насыщенный мясной соус, петрушка, эстрагон.

Томлёный ягнёнок, сливочная эмульсия, ароматный мясной соус, петрушка, эстрагон.

Нежный лосось, сливочный соус, зелёное гуакамоле, овощной бульон, микрозелень.

Креветки, сливочный соус, биск, понзу юдзу, микрозелень.

Томаты, моцарелла, базилик, оливковое масло.

Сливочный соус, моцарелла, мортаделла, страчателла, фисташка, лимонная цедра.

Пепперони, томатный соус, моцарелла, свежая зелень

Creamy stewed pumpkin soup with fried shrimp and pumpkin seeds

A rich broth with miso paste, chicken thigh, marinated eggs, tomatoes, new potatoes and ptitim pasta

A rich beef broth with stewed oxtails, new potatoes and chopped parsley.

A rich ayran broth on Borodinsky bread with smoky pastrami and fresh, crisp vegetables




Crispy reduced-sugar French meringue, ricotta and mascarpone cream, fresh raspberries

A classic of Italian confectionery tradition, with no added sugar. Miniature tiramisu spheres in a thin Belgian chocolate shell.

Homemade puff pastry, crème pâtissière with Madagascar vanilla, strawberry sauce and fresh berries.

White peach jelly, nectarine sorbet and light whipped cream.

Airy chocolate mousse with Belgian chocolate and no added sugar, chocolate sponge cake and truffle ice cream.

Assortment of miniature ice cream spheres in Belgian chocolate (vanilla/strawberry/chocolate).

A collection of handcrafted truffles: goji berries, pink pepper, ginger, candied orange peel, walnuts and olive oil.

Хрустящие слои теста и нежный, легкий ванильный крем.

Тонкое тесто, ароматные яблоки, изюм, специи, орехи пекан.
Шоколадный бисквит, кофейная пропитка, нежный шоколадный мусс

Madagascar vanilla and fresh raspberry.

Belgian dark chocolate without added sugar.

Strawberry ice cream with subtle yuzu citrus notes.

Из топленного молока с соленой карамелью.
Sorbet made from Uzbek lemons and yuzu on a light yogurt base.

Ripe Peruvian mango sorbet.

Sorbet made from aromatic Uzbek melon with a vanilla accent.










Almonds / hazelnuts / coconut / soybeans















Almonds / hazelnuts / coconut / soybeans